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Beech Wood Chunks

Beech is a rather grand old wood that has some neat tricks up its sleeves. The first is that beech tends to give meat a nice golden colour - it really works well on white meats. Beech also burns really nice for a very long time (it makes the best firewood in our opinion). The taste is neutral and you can really try it with anything, but it especially loves more delicate meat.

Weight: 1.5kg approx.

Wood Smoking Table

You can use any wood to add flavour to almost any meal (esp. pork and poultry), but here are some traditional pairings.

 Wood Smoked Beef Smoked Pork Smoked BBQ Chicken Smoked Fish Smoked Vegetables
Alder
Flame Flame Flame Flame
Apple Flame Flame Flame Flame
Beech Flame Flame Flame
Cherry Flame Flame Flame
Hickory Flame Flame Flame
Maple Flame Flame Flame Flame
Mesquite Flame Flame
Oak Flame Flame Flame
Olive Flame Flame Flame Flame
Orange Flame Flame
Peach Flame Flame
Pear Flame Flame
Pecan Flame Flame Flame
Plum Flame Flame Flame
Silver Birch Flame Flame Flame Flame
Whisky Barrel Flame Flame Flame Flame
Walnut Flame Flame


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